Organic baby spinach goes into this batch, which rings of simplicity and raw tastiness. You won’t be disappointed with this as a spread on your sandwich or as the perfect accompaniment to a good ol’ bag of baby carrots.
Garbanzo Beans, Safflower Oil, Spinach, Tahini, Lemon Juice, Wheat-Free Tamari, Distilled White Vinegar, Cumin, Garlic, Black Pepper, Acacia, Celtic Sea Salt
Roots Hummus has been creating pure food since 2006. Their guiding principle has always been to connect and heal people through the power of food. Once a cafe, catering, and wholesale business, Roots has evolved into producing what is arguably the best hummus on the market. Through this medium, the vision of using the success of the business as a channel to connect people has never faded, and one result is the launch of The Roots Foundation. This social enterprise is dedicated to enhancing education by creating thriving outdoor classrooms and enriching our communities through edible landscapes. Community involvement is a part of the Roots core, and they ensure their local status as “The Microbrew of Hummus” not only by crafting artisan food for the masses, but also by feeding and bolstering the good people and businesses who’ve got their back.