Tangy organic dried mango mixes with spicy chilies to bring the perfect combination of sweet–heat in this modern spin on a Middle Eastern classic.
Garbanzo Beans, Safflower Oil, Mango, Wheat-Free Tamari, Tahini, Distilled White Vinegar, Garlic, Lemon Juice, Lime Juice, Red Chilies, Cumin, Celtic Sea Salt, Cayenne Pepper, Ginger, Acacia, Black Pepper
Roots Hummus has been creating pure food since 2006. Their guiding principle has always been to connect and heal people through the power of food. Once a cafe, catering, and wholesale business, Roots has evolved into producing what is arguably the best hummus on the market. Through this medium, the vision of using the success of the business as a channel to connect people has never faded, and one result is the launch of The Roots Foundation. This social enterprise is dedicated to enhancing education by creating thriving outdoor classrooms and enriching our communities through edible landscapes. Community involvement is a part of the Roots core, and they ensure their local status as “The Microbrew of Hummus” not only by crafting artisan food for the masses, but also by feeding and bolstering the good people and businesses who’ve got their back.