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HNG Beef Brisket***
Out of stock
Hickory Nut Gap's 100% grass-fed, pasture raised, antibiotic and hormone free beef brisket is an ideal cut for cooking low and slow-on the barbecue or in a slow-cooker and is lean enough to be sliced or shredded.
Hickory Nut Gap Farm's mission is to connect sustainable agriculture practices, our family history, and our customers by sharing the family farm experience and serving as an example of healthy land stewardship while providing high quality ethically raised meats. Hickory Nut Gap Farm is an amazing and trustworthy operation in the world of pasture raising beef cattle, pigs and poultry with a rich history. The serene 90 acres of land nestled in Fairiview, NC has been in their family for five generations. At Hickory Nut Gap Farm you will find animals raised in their natural environment. Pigs outdoors, cows on pasture eating grass and clover, multiple species grazing together, drinking fresh spring water and living the good life. Hickory Nut Gap Farm is more than a collection of pastures. It’s a gathering place for neighbors, visitors, and families to get a firsthand view of a local food system and the animals they raise while enjoying each others company.