Ingredients (*=organic, ^=wildcrafted):
Cacao*, coconut palm sugar*, vanilla bean*, Himalayan crystal salt, cinnamon*, & Love!! Filling: house-made stone-ground raw almond butter*, Appalachian honey^, Himalayan crystal salt & Love!
Aradhana's obsession with raw chocolate began in Topanga, California in early 2007. Silvermoon Chocolate was born and nurtured during the height of the Los Angeles raw food movement, growing up alongside its sibling, our husband-wife musical project, I,Star. She began making treats and selling them at the band's music events, where people went nuts for Aradhana's creations. Our company was the result of adamant demands from our community! After five years of dazzling taste buds on the West Coast, we were called to relocate to our current home in Asheville, North Carolina, to pursue our musical and chocolate dreams and start a family.